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SAP IBP for the food industry
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Efficient planning for fresh and durable products

Optimize your entire supply chain – from raw material procurement to delivery – with a solution specifically tailored to the complex needs of the food industry.

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Challenges in planning the food industry

The food industry faces a multitude of complex challenges. These require precise, flexible, and data-driven planning processes to minimize waste while ensuring reliable delivery capability.

 

  • Shelf life & best before date

  • Seasonal and volatile demand

  • Complex supply chains & cold chains

  • Sustainability & waste reduction

 

Those who successfully master these challenges not only secure a clear competitive advantage, but also sustainably improve the efficiency, profitability and future viability of the company.

The solution: SAP IBP

S&OP process for synchronizing sales and production

Coordinated processes between sales, production and purchasing optimize planning accuracy and resource utilization.

Scenario planning & what-if analyses

Simulate various market developments or supply bottlenecks to make informed decisions.

Real-time transparency in stocks

You always receive an up-to-date overview of inventory levels and availability so you can react quickly to changes in demand or the supply chain.

Integration with SAP ERP (R3, ECC and S/4HANA) and production systems

A seamless connection to existing systems enables consistent processes and prevents media disruptions in planning.

Consider shelf life and expiration dates in planning

With SAP IBP, best-before dates and expiration information can be integrated directly into demand and production planning to reduce waste and ensure product quality.

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Benefits for food manufacturers with SAP IBP

Less waste

Less waste
More precise demand planning and optimized production processes reduce losses and use resources more efficiently.

Higher delivery capability

Reliable availability increases customer satisfaction and strengthens trust in your brand.

Faster responsiveness

With real-time data and flexible planning tools, you can respond more quickly to market changes and unexpected events.

Increased profitability

Increased efficiency and reduced losses have a direct positive impact on sales and profits.

Your benefits at a glance

With SAP IBP, you can reduce waste through shelf-life planning, stabilize the cold chain, and increase delivery capability despite seasonal fluctuations.

Less waste

Higher delivery capability

Better forecast quality

Efficient use of resources

Start now

with TIVTAL

TIVTAL is your partner for SAP IBP in the food industry. We deliver pragmatic roadmaps, fast results, and honest collaboration – without overpromising.

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